Celebrating Chinese New Year 2025

It has been so very many years since we have been in Singapore, in person, to celebrate the Chinese New Year (CNY) with family. So it’s been really good to be able to do so this year.

It’s the year of the snake and lots of snake puns have been included in the CNY greetings in social media. Here is one example: the Chinese character for snake 蛇 reads as “She (2nd tone)”, phonetically “sir/sur”…

Of course, food also has a starring role in our celebrations, one of the big ones being the Reunion Dinner on the eve of Chinese New Year. People generally go back to their parents’ or close relatives’ homes to celebrate. In the years after my mum stopped cooking big meals, my older cousin usually hosts this dinner. This year, we co-hosted at my mum’s, each family cooking a few dishes to contribute. It was lovely and yummy 😋

Then on the first day of the Chinese New Year, we go visit our relatives, usually the younger ones visit the elders. Many of our relatives have passed on so there are only a few people we visited this year. But still it was nice to see them and catch up because a couple we don’t get to meet them often.

Lexi wasn’t left out, she couldn’t visit with us but enjoyed people coming to my mum’s. And thanks to our dog groomer (Poochylandd) she was dressed for the occasion for a lovely impromptu photo shoot. So here’s Lexi wishing you a Happy, Blessed Chinese New Year.

If you do celebrate CNY, hope you had a good celebration. If you don’t, we hope you had a good week.

SYC

Happy Chinese New Year 2018…

Happy new year 2018 greeting card and chinese new year of the dog
Tomorrow is the first day of the Lunar New Year (Chinese New Year)! And this year, according to the Chinese zodiac, it is the year of the dog.

So Woof! Woof!

Wishing you and your loved ones a properous, happy, fulfilling and healthy dog year!

syc

Gong Xi Fa Cai…

… i think i have never actually devoted a post to Chinese New Year!

i have looked at the archives and have not found one post on this – which is strange considering how much i like the festivities of celebrating Chinese New Year. A celebration which traditionally lasts 15 days, but of course, in these modern fast-paced times, no one stops for that long to celebrate anymore.

When i was growing up, it was a huge thing. My mum started preparing 2 weeks ahead for Reunion Dinner (the eve of Chinese New Year), where all the extended family came to us for dinner. There is this special dish she makes only for Chinese New Year – Ayam Buah Keluak (Black Nut Chicken Curry) because you need to soak the nut for 2 weeks. Then crack a tiny slot in the hard shell, remove the flesh of the fruit, mix half of that with minced meat, stuff the mixture back into the nut and use the other half of the fruit-flesh to make the curry. So much work!

Then there is all the yummy Chinese New Year goodies – pineapple tarts (i LOVE these), Bak Kwa, Love Letters, Kueh Bangkit and so many other ones, along with all the mandarin oranges i could peel and eat as well as roasted peanuts, sunflower seeds and sweets. Also Yu Sheng – Fish Salad which we toss for good luck. Not to mention the kids all got red-packets (ang baos, filled with a small amount of cash).

We would spend 2 whole days visiting family and friends, exchanging greetings and blessings for the coming year. There are some people we only get to see during this festive season so it is indeed a special time.

Now that we have moved to a “western” country which doesn’t celebrate Chinese New Year and we no longer go back to Singapore for the celebrations (logistically not practical now with the school term), i miss them.

The dishes we had for Chinese New Year Dinner.
The dishes we had for Chinese New Year Dinner.

This year i decided maybe it’s time to highlight some traditions again, now that my boy is bigger and understands more. He really only remembers collecting the Ang Baos and not much beyond that cos he was so small when we did go back to celebrate with family.

So while i didn’t make Reunion Dinner, i did make a 1st Day of Chinese New Year dinner for the 3 of us. Cooking one of my favourite Nonya dishes – Chap Chye, and Cantonese Steam Fish as well as Stir-Fry Ginger Beef. It was a tiny affair but still…

And this year we also gave my boy an actual Ang Bao when normally it would just go to his bank account. He was glad about that cos now he gets to actually spend it, instead of mummy putting it into his bank.

So here i take the opportunity to wish one and all a very Blessed Happy Chinese New Year – it’s the Year of the Horse so may you gallop into peace and good fortune.

syc.